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We hope you got benefit from reading it, now let's go back to fried nile perch with kachumbari #themechallenge recipe. To cook fried nile perch with kachumbari #themechallenge you only need 3 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Fried Nile perch with kachumbari #themechallenge:
- Provide of Fresh fish.
- Provide of Vegetable oil.
- You need of Salt.
Steps to make Fried Nile perch with kachumbari #themechallenge:
- Nicely wash the fresh fish and remove the scales too..
- Salt the fish. leave aside.
- Pour vegetable oil on your pan. Heat until hot..
- Carefully place your fish and fry each side until golden and crispy.
- Drain oil and serve with kachumbari and ugali.
- Enjoy!!.
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