Easiest Way to Make Award-winning Mapo Tofu

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Before you jump to Mapo Tofu recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit As Well As Healthy.

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Following a few of the suggestions above you will see that you will end up living a healthier life. The pre packaged processed foods that you can find in any store is also not good for you and instead you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let's go back to mapo tofu recipe. You can cook mapo tofu using 17 ingredients and 15 steps. Here is how you do it.

The ingredients needed to prepare Mapo Tofu:

1. Prepare of Soft Tofu.
2. Take of Salt.
3. Take of Water.
4. Use of Minced Pork.
5. Get of Chili Bean Paste.
6. Provide of Chili Powder.
7. Take of Sichuan Peppercorn.
8. Prepare of Sugar.
9. You need of Light Soy Sauce.
10. Get of Rice Wine.
11. Take of Dark Vinegar.
12. Get of Sesame Oil.
13. Use of Chicken Stock.
14. Prepare of Cornstarch.
15. Take of Canola Oil.
16. Get of Garlic.
17. Take of Green Onion.

Instructions to make Mapo Tofu:

1. Boil tofu in water add salt and simmer for 5 minutes. Drain water set aside tofu..
2. Fry the minced pork until golden brown color is achieved..
3. Add the garlic cook for 5 minutes.
4. Add chili bean paste cook until the oil turn red..
5. Add cayenne pepper.
6. Dissolve stock cubes in water. Add the stock to the pan..
7. Add tofu.
8. Simmer until water is reduced..
9. Add rice wine and light soy sauce. Stir..
10. Dissolve cornstrach in water. Add to the pan until the sauce slightly thicker..
11. Add sichuan peppercorn & dark vinegar..
12. Stir, turn off heat.
13. Add sesame oil, stir..
14. Garnish with green onion.
15. Serve it hot..

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