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We hope you got insight from reading it, now let's go back to vegan avocado pesto recipe. To cook vegan avocado pesto you need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Vegan Avocado Pesto:
- Provide 8 ounces of Fusilli pasta.
- Take 1 of peeled avocado.
- Use 2 TBsp of Oil Olive.
- Take of 3 Cups Basil.
- You need of 1 Cup Spinch.
- Use of 2 TBps Lemon Juice.
- You need of Salt and Pepper.
- Prepare of 8 ounces cherry tomatoes.
- Prepare 1/2 cup of cashews.
- Provide 1/2 cup of balsamic vinegar.
Steps to make Vegan Avocado Pesto:
- Preheat oven to 425°.
- Half tomatoes, toss with 1/2 olive oil, 1/2 balsamic vinegar, and salt and pepper. Bake for 25 mins..
- Roughly chop up basil, avocado, spinach, and cashews. Blend until mixed..
- Serve over pasta.
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