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Before you jump to Chicken Rebecca recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit As Well As Healthy.
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We hope you got benefit from reading it, now let's go back to chicken rebecca recipe. To cook chicken rebecca you only need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Rebecca:
- Prepare 6-8 of Boneless skinless chicken breast, medium sized.
- You need 1 jar of "Armor" brand dried beef.
- You need 8 oz of package cream cheese, softened to room temperature.
- Prepare 8 oz of sour cream.
- Prepare 1 can of (Family sized) Cream of chicken soup.
- Take of Bacon, enough to wrap each chicken breast.
- Prepare of Butter, just enough to butter inside of baking dish.
Steps to make Chicken Rebecca:
- Pre-heat oven th 375°F.
- Mix together sour cream, cream cheese, and soup. Mayb be slightly lumpy, set aside..
- Butter bottom and sides of 8x12 baking dish. Rinse the dried beef in warm water to rehydrate..
- Layer dried beef in bottom of buttered pan..
- Wrap each breast in bacon. You may have to secure it with a toothpick. Place in pan on top of beef layer..
- Spoon soup mixture over chicken..
- Cover with foiland bake 1 1/2 hours, or until chicken is done, internal temperature of 165°. Remove from oven and let rest for at least 10 minutes..
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