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We hope you got benefit from reading it, now let's go back to wild garlic pesto recipe. To cook wild garlic pesto you only need 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Wild garlic pesto:
- Prepare 1 bunch of wild garlic.
- You need 1 clove of garlic.
- Take 100 g of cashew nuts.
- Use 1 of good handful grated cheddar/ or Parmesan.
- Prepare of some olive oil.
- Use of salt and pepper.
Steps to make Wild garlic pesto:
- Wash the wild garlic good and roast the cashew nuts without any oil. Let them cool down. Cut the wild garlic in small pieces. I used a food processor but you can use easily a knife or scissors. Then put all ingredients together and blend it all..
- Add more olive oil or water until you like the texture. Season again. Sterilise the jar. Just boil the kettle and pour the boiling hot water in the jar, leave for a bit, then pour it out. You can fill in the pesto now..
- You can eat pesto lovely with pasta, on a pizza, with a puff pastry tarte. And there are so many more ways. Enjoy <3.
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