Easiest Way to Make Favorite Stewed Nile perch

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We hope you got benefit from reading it, now let's go back to stewed nile perch recipe. You can have stewed nile perch using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Stewed Nile perch:

1. Get 6 of small sized deep fried mbuta.
2. Take 4 of tomatoes.
3. Use 1 of onion.
4. Provide of Tomatoes.
5. Prepare of Oil for cooking.
6. Provide of Green pepper.
7. Use 1 pinch of salt.

Steps to make Stewed Nile perch:

1. Chopped onions, tomatoes and green pepper.
2. Add oil in a sufuria and heat then add onions and fry till golden brown.
3. Add tomatoes and green pepper.
4. Cook to soften then add a little water. Add salt.
5. Add fish and cook for 15mins. Don't overcook.

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