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We hope you got insight from reading it, now let's go back to nepalese-style chai tea recipe. You can have nepalese-style chai tea using 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Nepalese-style chai tea:
- Take 2 of fresh bay leaves.
- Prepare 2 cups of milk of choice.
- You need 1 cup of water.
- Prepare 2-3 cm of chunk ginger, sliced finely.
- Get 5 of green cardamom pods.
- Provide 3 of black cardamom pods.
- You need 1/2 stick of cinnamon.
- Get 3 of cloves.
- Get 5 of whole black peppercorns.
- Prepare 2 tbsp of black tea leaves.
- Use to taste of Sugar.
Instructions to make Nepalese-style chai tea:
- In a pan, heat the milk and water with the bay leaves. Use a medium heat so it doesn’t boil too fast. All the spices need a little time to infuse..
- Put all the spices together and crush them roughly in a mortar and pestle. They don’t have to be ground - just crushed a bit..
- Add the spices to the milk mix..
- Add the tea leaves. And bring to the boil..
- Strain the tea into a pot. Enjoy 😋.
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