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We hope you got benefit from reading it, now let's go back to potted chicken christmas special recipe. You can cook potted chicken christmas special using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Potted chicken Christmas special:
- Take 6 of chicken breasts.
- Provide 1 of large carrot sliced.
- Use 1 of medium onion sliced.
- Use 6 of peppercorns.
- You need 1 of bay leaf.
- Prepare pinch of ground mace.
- Use pinch of cayenne pepper.
- You need 1/4 tsp of freshly grated nutmeg.
- Get 300 grams of unsalted butter softened.
Instructions to make Potted chicken Christmas special:
- Place whole chicken breast, onion, carrot, peppercorns and bay leaf in a pan. Cover with cold water (2 cups). Bring to a boil and remove any scum, reduce and simmer for 30 minutes..
- Remove chicken and boil the remaining ingredients and cooking liquid and reduce it to 1/4 cup of liquid strain out the liquid and allow the liquid to cool slightly..
- Put chicken breast into a blender with the cooled cooking liquid and blended into a smooth paste. Add mace, cayenne pepper and nutmeg and 200 grams of butter and combine until smooth. Season with salt and pepper to taste..
- Put chicken mixture into bowl and smooth the top with the remaining butter melt it in a pan. Pour the yellow butter (clarified) over the chicken, leaving the white milk solids in the pan. Place bowl into the fridge and chill of 2 hours or overnight..
- When ready to serve remove from fridge about 10 minutes before needed, great on toast crackers and bread rolls a little goes a long way enjoy.
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