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Before you jump to Chicken and pepperoni pizza recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.
A lot of us believe that comfort foods are bad for us and that we have to keep away from them. At times, if your comfort food is a high sugar food or some other junk food, this holds true. Other times, however, comfort foods can be completely nutritious and it's good for you to consume them. Some foods actually do raise your mood when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.
Cold water fish are good if you would like to feel happier. Herring, trout, tuna, wild salmon, and mackerel are all rich in omega-3 fats and DHA. These are two things that promote the quality and the function of your brain's grey matter. It's true: consuming a tuna fish sandwich can greatly raise your mood.
Now you know that junk food isn't necessarily what you should eat when you wish to help your moods get better. Try a few of these instead!
We hope you got insight from reading it, now let's go back to chicken and pepperoni pizza recipe. You can have chicken and pepperoni pizza using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Chicken and pepperoni pizza:
- Take 200 grams of chicken, cut into strips.
- Get 1 of pepperoni (or chorizo) slices.
- Use 500 grams of mozzarella cheese, grated.
- Take 3 of large tomatoes, quartered.
- Prepare 2 tbsp of tomato purée.
- Prepare 1 of handful of fresh basil leaves.
- Get 2 of garlic cloves.
- You need 2 tsp of sugar.
- Use 1 of salt and pepper.
- Take 1 of olive oil.
- Get 450 grams of white bread flour.
- Take 2 tsp of dried yeast.
- Prepare 1 of warm water.
- Prepare 1/2 of medium onion, in slices.
- You need 1 of pepper, cut into thin strips.
- Get 2 of red chillies, deseeded.
Steps to make Chicken and pepperoni pizza:
- Recipe makes two large pizzas. First make the dough. Put the flour in a mixing bowl with 1 teaspoon each of sugar and salt, and the yeast. Add 2 tablespoons of oil and 300ml of warm water. Mix and knead to form a dough, adding more water if too dry and more flour if too wet. Tip onto a floured work surface and kneed for a further 5 mins. Oil the inside of the bowl, then cover with clingfilm and leave somewhere warm to prove, until the dough has doubled in size (about an hour probably)..
- Preheat oven to 200°C. Divide the dough into two (or more depending on number and size of pizzas wanted) and roll into pizza bases. Blend the tomatoes, tomato purée, chillies and garlic to a smooth sauce in a blender or food processor. Add the remaining sugar, and salt and pepper to taste, along with some of the basil leaves..
- Spread the sauce over the bases and scatter over the mozzarella. Arrange the chicken, pepperoni, pepper and onion slices over the top, then the basil leaves and drizzle with a little olive oil..
- Bake on the oven for 20 minutes or until the crust is golden and the cheese is lightly browned. Serve fresh from the oven and enjoy!.
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