Recipe of Quick Focaccia bread with Mortadella, grilled tomatoes, melted mozzarella and cornichons

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Now you realize that junk food isn't necessarily what you have to eat when you want to help your moods get better. Try a few of these suggestions instead.

We hope you got benefit from reading it, now let's go back to focaccia bread with mortadella, grilled tomatoes, melted mozzarella and cornichons recipe. To cook focaccia bread with mortadella, grilled tomatoes, melted mozzarella and cornichons you need 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Focaccia bread with Mortadella, grilled tomatoes, melted mozzarella and cornichons:

1. Use of Focaccia bread:.
2. Use 1 of Focaccia bread, dived into two.
3. Prepare of For the filling:.
4. Provide 6 slices of Mortadella Ham.
5. Prepare 1 of ball of mozzarella cheese, sliced.
6. Take 1 of medium tomato, sliced.
7. You need of Few cornichons, finely sliced.
8. You need of Salt and pepper, seasoning (optional).

Instructions to make Focaccia bread with Mortadella, grilled tomatoes, melted mozzarella and cornichons:

1. Slice focaccia bread in half. Cut one half of the focaccia bread into half lengthways, this will be your panini..
2. Slice the mozzarella cheese, tomato and cornishons..
3. To one slice of panini place 3 slices of mortadella ham, a few slices mozzarella cheese, tomato and some chopped cornichons. On the other panini add a few slices mozzarella cheese, tomato and cornichons. Repeat step 3 for the second panini..
4. Place on a baking tray. Place in the oven, at 170 degrees on the grill setting. Toast focaccia bread and filling until the mozzarella cheese has melted and the tomatoes have grilled..
5. Remove from the oven. Transfer onto a plate. Place one half of the panini on top of the other. Serve and eat immediately while hot (cut sandwich in half to make it easier to eat, optional)..

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